What is creamy burrata?

Burrata is its own, very special type of cheese . Burrata has a solid outer curd made from fresh mozzarella, which is formed into a hollow pouch, then filled with a soft, stringy curd and fresh cream. It has a milky, buttery flavor thats rich without being too indulgent.

What's so special about burrata?

Its soft shell wrapped around a creamy center delivers a clash of sensations and a buttery consistency unlike any other . When cut open, the creamy interior is revealed as it slowly seeps from the center like rich cream. Mild, smooth and fresh, Burrata seduces with its unique profile and delicate palate.

What's the difference between ricotta and burrata?

The taste of burrata is different from most other cheeses because of the Cream and curd filling. The texture of burrata is thicker and creamier than that of ricotta . Burrata has a springy feel, while ricotta feels like a sponge. Ricotta is soft and fluffy, making it an excellent match for pasta dishes.

What is the closest cheese to burrata?

Fresh mozzarella is the closest swap for burrata when it comes to flavor, although it lacks burrata's creamy interior texture. Look for mozzarella balls packed in water or whey for the closest match. This swap is perfect if your recipe calls for melted cheese.

What is the liquid inside burrata?

Burrata has a solid outer layer made from fresh mozzarella formed into a thin, hollow pouch which is then filled with a mixture of cream and cheese curds .

How do Italians serve burrata?

Just serve it with a slice of good bread, ripe or semi-dried tomatoes, maybe olives or some tasty vegetables such as aubergines, courgettes or peppers. Some also like to add extra virgin olive oil, but honestly I think it is already unctuous enough.

Should you eat burrata skin?

Can you eat the “skin” of burrata? Eating the “skin” is the whole point ! The outside (or skin) of burrata is just firm mozzarella, and the inside is shredded cheese mixed with cream. It should all be eaten together.

Do you drain the water from burrata?

Burrata is a very delicate cheese so limit your handling of it. We recommend that you remove the seal, drain the water , and then portion the cheese while still in the package to contain the inner cream you're about to unleash.

What is difference between mozzarella and burrata?

While mozzarella has a more delicate taste and a more elastic texture, burrata is softer and more flavorful – but also, due to the cream, higher in calories.

What is burrata made of?

Burrata (Italian: [burˈrata]) is an Italian cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream . The outer casing is solid cheese, while the inside contains stracciatella and clotted cream, giving it an unusual, soft texture.

What is burrata cheese taste like?

What Does Burrata Taste Like? Like the inside of burrata's texture, this cheese tastes a lot like butter ! It also features a rich, milky flavor and a subtle sweetness thanks to the cream.

Is burrata just mozzarella and ricotta?

Burrata can be used much like mozzarella but has a difference in texture that is lost when cooked. Is burrata just mozzarella and ricotta? No. Burrata has an outer mozzarella casing filled with cheese curd soaked in cream.

29 Burrata Recipes That Are Creamy, Dreamy and Downright Decadent (2024)

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By Katherine Gillen

•

Published Apr 5, 2022

No offense to all the other cheeses, but they’re doomed to forever live in the shadow of their richer and more decadent cousin, burrata. After all, what could be better than a ball of fresh mozzarella filled with thick, buttery cream? If you’re not already drooling, we’ll check back after you feast your eyes on these 29 burrata recipes, from spicy sausage pizza to peach caprese salad.

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Photo: Liz Andrew/Styling: Erin McDowell

1. Spicy Sausage Pizza With Burrata

Time Commitment: 35 minutes
Why We Love It: <10 ingredients, crowd-pleaser, beginner-friendly

This recipe should probably be illegal, considering how easy it is to make on any given weeknight.

Get the recipe

Matt Armendariz/Eat What You Want

2. Double Pea, Prosciutto And Burrata Platter

Time Commitment: 10 minutes
Why We Love It: No cook, ready in <15 minutes, low carb

Is it an appetizer for six or a meal for three? Yes.

Get the recipe

3. Broccoli Rabe And Burrata With Lemon

Time Commitment: 10 minutes
Why We Love It: Ready in <15 minutes, <10 ingredients, low carb

Step up your side dish game the easiest (and most delicious) way possible.

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Ed Anderson/Food of the Italian South

4. Orecchiette With Burrata, Tomatoes And Almond Pesto

Time Commitment: 1 hour, 50 minutes
Why We Love It: <10 ingredients, special occasion–worthy, vegetarian, crowd-pleaser

This is as close to the Italian coast as it gets (short of actually going there). Step away from the jarred tomato sauce…

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Lizzie Mayson/The Italian Deli Cookbook

5. Bruschette With Mixed Heritage Tomatoes And Burrata

Time Commitment: 15 minutes
Why We Love It: No cook, ready in <30 minutes, vegetarian, <10 ingredients

Move over ricotta, there’s a new trendy toast in town.

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Tieghan Gerard/Half Baked Harvest Super Simple

6. Potato And Burrata Pizza

Time Commitment: 30 minutes
Why We Love It: Kid-friendly, beginner-friendly, special occasion–worthy, vegetarian, <10 ingredients

Crispy, savory, salty and creamy…all in one bite. (Psst: It calls for just seven ingredients.)

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Katherine Gillen

7. Pasta With Burst Cherry Tomatoes, Fresh Corn And Burrata

Time Commitment: 20 minutes
Why We Love It: Ready in <30 minutes, <10 ingredients

The trick to getting a glossy, saucy result is all in the pasta water. Save some before draining the noodles—it’ll cook down with the vegetables to coat the strands of pasta just so.

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Katherine Gillen

8. Charcuterie-board Flatbread

Time Commitment: 5 minutes
Why We Love It: No cook, ready in <15 minutes, crowd-pleaser

Sure, these flatbreads are meant to be served as an appetizer. But we’ve been known to make a charcuterie board a meal, and we’re about to do the same here.

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9. 20-minute Burrata Salad With Stone Fruit And Asparagus

Time Commitment: 20 minutes
Why We Love It: Crowd-pleaser, ready in <30 minutes, special occasion–worthy

Presenting your official salad of the summer. It’s almost no-cook, feeds a crowd and won’t wilt if you want to serve it on the patio in 90-degree heat.

Get the recipe

Photo: Liz Andrew/Styling: Erin McDowell

10. Summer Skillet Gnocchi With Grilled Corn And Burrata

Time Commitment: 50 minutes
Why We Love It: One pan, crowd-pleaser, kid-friendly

You had us at gnocchi, and again at grilled corn. We’ll be making this one from now until September, TYVM.

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I am a Food Blog

11. Tomato, Basil And Burrata Spaghetti

Time Commitment: 20 minutes
Why We Love It: One pot, <10 ingredients, ready in <30 minutes

Why dirty a bunch of dishes when you can make this decadent one-pot pasta?

29 Burrata Recipes That Are Creamy, Dreamy and Downright Decadent (2024)

1. Spicy Sausage Pizza With Burrata

2. Double Pea, Prosciutto And Burrata Platter

3. Broccoli Rabe And Burrata With Lemon

4. Orecchiette With Burrata, Tomatoes And Almond Pesto

5. Bruschette With Mixed Heritage Tomatoes And Burrata

6. Potato And Burrata Pizza

7. Pasta With Burst Cherry Tomatoes, Fresh Corn And Burrata

8. Charcuterie-board Flatbread

9. 20-minute Burrata Salad With Stone Fruit And Asparagus

10. Summer Skillet Gnocchi With Grilled Corn And Burrata

11. Tomato, Basil And Burrata Spaghetti

12. Burrata And Heirloom Tomato Caprese Salad

13. Roasted Vegetable Lasagna With Burrata

14. Garlic Herb Roasted Olives With Burrata

15. Grilled Peach And Burrata Salad With Prosciutto

16. Grilled Skirt Steak With Blistered Tomatoes And Burrata

17. Creamy Tomato Burrata Pasta

18. Fried Burrata Over Romesco Sauce

19. Burrata Baked Ravioli With Spinach

20. Melon Basil Burrata Salad With Crispy Prosciutto

21. Strawberry Burrata Salad With Basil Vinaigrette

22. Zaalouk Toasts With Burrata

23. Tortellini Pomodoro With Burrata

24. Beet And Burrata Salad With Fried Bread

25. Asparagus And Tomato Caprese Salad With Burrata And Herbs

26. Pizza Burrata Dip

27. Savory Cheesy Herb Waffles

28. Tomato, Avocado And Burrata Flatbread

29. Burrata Pizza Pie

Senior Food Editor

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