The Ultimate Bloody Mary Recipe (2024)

FAQs

Which tomato juice is best for Bloody Mary? ›

There is no one "best" juice to use for a Bloody Mary, as personal taste preferences can vary greatly. Some common juices that are often used in Bloody Marys include 100% Tomato juice, Clamato, Vegetable juice and even green tomatillo juice.

A Dirty Bloody Mary is a variation of the classic Bloody Mary co*cktail. It typically includes the addition of olive brine, giving it a 'dirty' twist. This addition adds a savory, salty depth to the traditional mix of tomato juice, vodka, and various seasonings.

The co*cktail is said to have been created on the spur of the moment, according to the bar's own traditions, consisting only of vodka and tomato juice. It was originally referred to as a "Bucket of Blood".

Ingredients: WATER, CANE SUGAR, CITRIC ACID, SODIUM CITRATE, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), ACACIA GUM, POLYSORBATE 60, ESTER GUM, YELLOW 5, YELLOW 6, CARAMEL COLOR.

Best Overall

McClure's is known for making some tasty pickles, so this Bloody Mary mix incorporates some of those briny, salty flavors. McClure's uses the pickle brine from its other products in the mix, along with dill, garlic, and black pepper for seasoning.

Employing vodka ensures that the beverage hews to the classic Bloody Mary formula. But using a different spirit base, say tequila or gin, is welcomed or even encouraged. Variations like the Red Snapper use gin, while the Bloody Maria opts for tequila.

3 cups Tomato Juice. .5 cup Beef Broth. .5 cup Cold Brew Coffee. .5 cup Lemon Juice.

Bloody Marys are actually healthy co*cktails.

In addition to electrolytes, sodium, potassium, and Vitamin C, tomatoes also contain lycopene, which is high in antioxidants. Lycopene helps to combat the toxins in the liver (like the toxins that you consumed while drinking the night before.)

Celery is a Must

Sure, you have seen celery as a garnish to a Bloody Mary, but did you know that it adds more than just a pretty presentation? The flavor of the celery compliments the tomato juice and can be enhanced with celery seed or celery salt as well.

But with it's outspoken flavours, the bloody mary tends to linger. To reset your pallet, you can take a bite of the celery. It's strong enough to cut through the spiciness, yet it doesn't leave an outspoken flavour.

What is it called when you put tomato juice in beer? ›

A co*cktail made with beer and tomato juice has several names depending on what region you're ordering it in. Popular names include Red Eye (what we call it), Red Beer, Spicy Beer, Michelada, or Chelada. In theory, a Red Eye is a take on a Bloody mary.

But shaking a Bloody Mary is a novice mistake. You don't want the tomato juice to foam and lose its texture, and shaking will do just that. The best way to prepare a Bloody Mary? Combine Demitri's Bloody Mary Mix with vodka and tomato juice with ice and stir for 10 seconds.

How to make the best Bloody Mary? Skip the mix and doctor up your tomato juice from scratch with horseradish, Worcestershire, and hot sauce. Kenji is the former culinary director for Serious Eats and a current culinary consultant for the site.

Our Loaded Bloody Mary Mix is more than just a co*cktail ingredient; it's a hearty blend brimming with vegetables, spices, peppers, lemon juice, and pure tomato juice. We've enriched it with special ingredients like horseradish for a rich texture and jalapeño peppers for a hint of heat.

If using the vodka, mix ¼ cup vodka with ½ cup bloody Mary mix in a shaker over ice; shake for 10 hard strokes, strain and pour into each ice-filled glass. Garnish with a leafy interior rib of celery, a wooden skewer of olives and a lemon wedge.

Use ripe tomatoes, such as Roma tomatoes, plum tomatoes, or large tomatoes for fresh tomato juice. Homemade tomato juice relies on the natural sugar in tomatoes, whereas store-bought tomato juice contains added sugar and preservatives.

Beefsteak and slicing tomatoes are commonly used for salsas, juice, and canning whole. Their high moisture content is essential for juice and a benefit for salsas and whole canned tomatoes.

Unlike plain tomato juice, which is used to create the Bloody Mary, Clamato is a blend of tomato juice and clam juice. The clam juice adds much more flavor to the co*cktail, and it creates a drink with an overall thinner consistency.

The V8 juice is a better source of vitamins A and C, while the tomato juice is a better source of potassium and iron. A 1-cup serving of V8 juice contains 72 mg of vitamin C, 2,000 IU of vitamin A, 0.73 mg of iron and 469 mg of potassium.