The perfect food pairings, what to eat with your pint of Guinness | IrishCentral.com (2024)

Out of the goodness of our hearts we here at IrishCentral have provided for you a list of the ten best things that will compliment your tall, frothy, chilled pint of the black stuff.

Here is the list of the top ten things that go with a Guinness:

1. Beef stew

This hearty meal consisting of succulent beef, a rich, beefy broth and fork-tender vegetables goes well with the bitter brew.

2. Shepherd’s pie

This delicious dish is basically a casserole with a foundation of vegetables and meat (beef, mutton, lamb) topped with mash potatoes and then baked. It is referred to as “cottage pie” by the English.

3. Baked salmon

This fish is abundant in Ireland and also packed full of nutrients and oils. Paired with Guinness it’s most definitely a super food.

4. Oysters on the half shell


This delectable seafood, well known for its aphrodisiac quality, is native to the Emerald Isle and known as “Ostrea Edulis”. Oyster aficionados gather at the Galway International Oyster and Seafood Festival each year in late September.

5. Fish and Chips

This traditional comfort food goes well with a pint. The tasty treat consisting of a battered or bread crumbed piece of fish (traditionally cod) accompanied by deep-fried chips dates back to 1858.

6. Kidney Pie

Also referred to as “steak and kidney pie” this scrumptious pastry is filled with gravy, fried onion, diced kidney (ox, lamb, or pork) and diced beef. The gravy is a salted beef broth seasoned with Worcestershire sauce and black pepper.

7. Ice Cream

This divine dessert can be combined with the Guinness to create a float. It’s a refreshing mixture of the stout and sweet vanilla.

8. Soda bread

Soft wheat flour, bread, soda, salt, and buttermilk are used in the creation of this Irish staple food. The baking soda replaces the typically used yeast as a raising agent. Whole meal and white flour are also used throughout Ireland in creating different variations of the baked good.

9. Short Ribs

These beef pieces are more tender and meatier than pork spare ribs. They are known in the UK as “Jacob’s Ladder.”

10. Friends

To quote a popular Irish drinking toast :

“In all this world, why I do think
There are five reasons why we drink:
Good friends,
good wine,
lest we be dry
and any other reason why.”

Perhaps you have your own meal or snack that you enjoy with your Guinness. Maybe you prefer peanut butter and jelly or liverwurst when you imbibe the beer. Whatever floats your boat we would like to hear about it. Please share your succulent suggestions with us.

The perfect food pairings, what to eat with your pint of Guinness | IrishCentral.com (2024)

FAQs

The perfect food pairings, what to eat with your pint of Guinness | IrishCentral.com? ›

Hold your glass at a 45-degree angle and aim the tap nozzle for the gold harp logo on the glass. Pour until you reach the top of the harp, then stop. Yes, it's half-full, but patience is a virtue!

What to eat with a pint of Guinness? ›

A list of the ten best things that will compliment your tall, frothy, chilled pint of the black stuff.
  • Beef stew. ...
  • Shepherd's pie. ...
  • Baked salmon. ...
  • Oysters on the half shell. ...
  • Fish and Chips. ...
  • Kidney Pie. ...
  • Ice Cream. ...
  • Soda bread.

How do you serve a perfect pint of Guinness? ›

Hold your glass at a 45-degree angle and aim the tap nozzle for the gold harp logo on the glass. Pour until you reach the top of the harp, then stop. Yes, it's half-full, but patience is a virtue!

What does Guinness mix well with? ›

What shot pairs with Guinness? Irish Cream Liqueur, Jameson, and bourbon are shots that pair well with Guinness.

What fruit goes with Guinness? ›

Guinness with blackcurrant is a classic combination. The blackcurrant flavour balances the bitterness of the stout and complements the natural dark fruit flavours. Guinness with blackcurrant is a classic combination.

How do you enjoy a pint of Guinness? ›

Grab the pint and gulp down at least a quarter of the beer as if it's the first thing you've had to drink in years. Now take three more. There should be only four foam lines in the glass when you're done with it.

How is Guinness best served? ›

THE ALL-IMPORTANT POUR

Pour the Guinness Draught into a glass tilted at 45 degrees, until it is three-quarters full. Allow the surge to settle before filling the glass completely to the top. Your perfect pint, complete with its creamy white head, just domed proud of the glass rim, is then ready to drink.

What is a good snack with Guinness? ›

Guinness is a hearty beer with notes of coffee and dark chocolate. It pairs well with soda bread, a staple in Ireland. Clavin said a classic cheese board is a good snack pairing, with strawberry preserves and sharp Irish cheddar, Gouda, Asiago or Pecorino Romano cheeses to contrast the sweetness of the beer.

What food match Guinness? ›

Guinness food pairings: Fish and chips. This traditional comfort food goes well with a pint. The tasty treat of a battered or bread-crumbed piece of fish (traditionally cod) accompanied by deep-fried chips dates all the way back to 1858. In our opinion, the Irish chipper (fast food takeaway) has perfected the art.

What to put in Guinness to make it taste better? ›

Add some bubbles

And if you haven't got a house to remortgage to get some champagne, give the Poor Man's Black Velvet a try, and throw in some cider instead of champagne. You'll get a similar effect from the bubbles and no one will know otherwise.

What cheese pairs well with Guinness? ›

Guinness (Irish Stout):
  • Irish Cheddar.
  • Blue cheese (Roquefort, Gorgonzola)
  • Camembert.

Does Guinness pair well with pizza? ›

• Guinness – One of our most popular picks during the St.

If any pizza really brings out the best in a stout, it's sausage, and our Smiling Teeth Sweet 'Lil Razorback with pepperoni, smoked sausage, bacon, basil, and garlic is the perfect choice to make a complete meal.

When should you drink Guinness? ›

You should only drink a Guinness when you can see a clear division between the creamy, foamy head and the dark black beer. When it's finally ready to be enjoyed it must be drunk in 4 gigantic sips (this takes a bit of practice!)

What is the best way to drink Guinness beer? ›

Some believe it's all about the classic 45-degree angle, pouring into a glass in one go before leaving to settle. However, others believe the magic lies in the hard pour, also known as “the flip”. Using a clean can, flip the can upside down into the glass lifting out slowly as the liquid rises to meet it.

How do you order a pint of Guinness? ›

What to order: If you're up for Guinness, you can say to the barman, "I'll have a pint." It's like basic currency in this country—no need to specify which kind, they'll assume you want Guinness. If you're a lightweight and worried you might not make it through a whole Guinness, ask for a half-pint.

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